oh and do you mind if I add you to my friends list?
Not at all, please feel free! :)
The recipe: Brown 1 1/2 c. onions in 1/2 c. butter. Add roughly 2 c. sliced mushrooms and cook for another 3-4 minutes. Add 2 Tbsp. worscestershire sauce (could probably use more). Add 3 boxes of frozen spinach, and 8 oz. cream cheese; stir until cheese is melted. (Next time I'm using more than one box of cream cheese. :)) Season to taste with salt, pepper, cayenne, etc. (It can take more seasoning than you'd probably think.) Put in a casserole dish and bake for 20-30 minutes at 350.
(It's also quite good covered in leftover gravy, but then what isn't? :))
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branchandroot
Re: Hearthstone!
Date: 2004-12-27 05:02 pm (UTC)Not at all, please feel free! :)
The recipe: Brown 1 1/2 c. onions in 1/2 c. butter. Add roughly 2 c. sliced mushrooms and cook for another 3-4 minutes. Add 2 Tbsp. worscestershire sauce (could probably use more). Add 3 boxes of frozen spinach, and 8 oz. cream cheese; stir until cheese is melted. (Next time I'm using more than one box of cream cheese. :)) Season to taste with salt, pepper, cayenne, etc. (It can take more seasoning than you'd probably think.) Put in a casserole dish and bake for 20-30 minutes at 350.
(It's also quite good covered in leftover gravy, but then what isn't? :))