Jan. 24th, 2008

hearthstone: (Default)
5# potatoes
2# smoked sausage
1 jar sauerkraut
1 qt. chicken broth

Peel and cut up potatoes, cut up sausage, mix together and put in a dutch oven. Top with sauerkraut, pour chicken broth over all. Cook at 350 for 2-3 hours.

(This is one of those things I make all the time and know by heart, but am writing it down here so that I'll have the recipe on hand if I ever forget it. :))
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