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[personal profile] hearthstone
5 # potatoes
1 stick butter
1 c. sour cream
1 pkg. cream cheese
1 tsp. salt
1 tsp. pepper
garlic to taste (fresh if you've got it, I didn't so used 1 tsp. garlic granules)

Boil potatoes. Drain. (Save the potato water if you're going to make gravy, but you don't need it for these.) Cut up butter and cream cheese, put in pot with potatoes, cover and wait a minute or two. Beat. Add salt and pepper and garlic. Beat. Add sour cream. Beat. Serve.

OR

if you want to make it ahead of time (which I did) put it in a 9X13" pan and refrigerate, then reheat when needed.
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